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Showing posts from June, 2016
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Mofatah Al Dajaj | An Ethnic Saudi Rice and Chicken Dish

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Lemon Garlic Chicken Shreds For Filling

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Hard boiled Egg Samosa Squares with Dukkah Spice

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Tharikachiyath | Tempered Semolina Milk

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Muhallabia Amardeen Pudding | Milk and Apricot Fruit Leather Pudding

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Amardeen | Apricot Fruit leather Drink

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Tabbouleh with Pomegranate and Feta Cheese

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Instant Dates Chocolate Truffles | No Cooking

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Simple South Indian Semolina Breakfast | Upma

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Cauliflower Fenugreek Leaves Stuffed Flatbread | Gobi Methi Kulcha

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